Easy Midweek Meals – Lamb Koftas #MeatMatters

March 28, 2019 in Cooking

I love finding recipes that work for those midweek evenings when you are juggling kids, sports and everything else and you need something that you know everyone will enjoy, is healthy and is quick and easy to prepare.  Lamb Koftas is one of my midweek go-to dishes and we have been enjoying it for a while now as it is so easy and tastes delicious. Not only that but when they are cooking, the koftas smell incredible. too.Easy Midweek Meals - Lamb Koftas

 

I make the lamb koftas and simply pop them in the oven, while they are cooking, I prepare the pitta bread and stuff them with lots of colourful fresh salad and they make a delicious meal.  We love them and personally, I think they are perfect with a dash of light mayonnaise too. They are so quick and simple to make and with only a handful of ingredients, it is a great value meal too.  I always enjoy cooking with lamb mince especially as lamb is tasty but also provides four essential vitamins (Niacin, vitamins B6 and B12, and pantothenic acid)that help reduce tiredness and fatigue.

Lamb Koftas
Recipe Type: Main Meal
Cuisine: Middle Eastern
Author: Nikki Thomas
Prep time:
Cook time:
Total time:
Serves: 4
Minced lamb mixed with spices and cooked in the oven, served with fresh salad and pitta bread
Ingredients
  • 500g lamb mince
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 2 cloves garlic chopped or crushed
  • 1 tbsp chopped mint
  • pinch of cinnamon
  • salt and pepper to season
  • 6 pitta bread (brown or white)
  • Salad
Instructions
  1. Preheat oven to 180 degrees or gas mark 4
  2. In a bowl, add the herbs, spices and garlic to the lamb mince and combine well.
  3. Split the meat mixture into 6 or 8 and shape into balls.
  4. Place onto a lightly greased baking tray and cook for 20 minutes in the oven until nicely browned.
  5. While the koftas are cooking, carefully cut open the top of the pitta bread and fill with salad.
  6. Take out of the oven and split the balls of meat in half. Add 2 – 3 pieces of kofta to each pitta. Add mayonnaise if required
  7. Enjoy.

 

 

Easy Midweek Meals - Lamb Koftas

This post is an entry for the #MeatMatters Challenge, sponsored by Simply Beef and Lamb. Learn more about the benefits of cooking and eating beef and lamb along with recipe ideas and inspiration here!

Nikki Thomas

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  • Susan Mann March 29, 2019 at 11:31 am

    Oh these look really good. Simple and tasty xx

  • Elaine Livingstone March 29, 2019 at 11:32 pm

    these look lovely. Have to say I have never tried lamb mince, maybe need to look for it.

  • Kate April 1, 2019 at 1:02 pm

    Looks so tasty and you have made me feel hungry! Commenting for myself and on behalf of BritMums and thanking you for taking part

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    Stressy Mummy

    Hello and welcome to my blog. I'm Nikki, mum of four, wife, teacher, writer and drinker of many cups of tea. This blog is pretty much anything that pops into my head, an eclectic mix of family life and lots more. Grab a cuppa and have a read.

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